Today I want to share another go to recipe of mine. Carrots are great for salads and and I always keep a fresh pack handy at home. I buy organic carrots for salads. They are really tender and sweet and juicy and bursting with flavour!! Last week when I made my Hara Masala Makai Pulao | Spicy Green Corn Rice, I made this delicious yogurt based salad to accompany it. Did I mention its the simplest thing in the world to put together, you'll never be left wondering what to add to the table should someone unexpectedly drop by!!
Ingredients:
4 large carrots, peeled and grated
3/4 cup peanuts, dry roasted and peeled
2 cups plain yogurt
Salt to taste
1/4 tsp sugar
Method:
- Whip together the yogurt, salt, and sugar.
- Fold in the grated carrots and peanuts.
- Serve immediately with rice or parathas.
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Carrot yogurt salad looks super delicious..:)) A lovely way to chill in summer..
ReplyDeleteReva
Wat a healthy and yummy koshimbir..prefect for hot summer.
ReplyDeleteyum and nice salad with yogurt
ReplyDeleteLooks simply delicious.
ReplyDeleteWhat a meal! And the carrots in the raitha look so nice.
ReplyDeleteVery appetizing... indeed a simple & lip-smacking recipe!
ReplyDeletethis is simply delicious.
ReplyDeleteSounds good, do you think I could do it without sugar?
ReplyDeleteCiao
Alessandra
Nice pleasing color !! wonderful raitha !!
ReplyDeleteOngoing event
CC:Mom's Recipe